Farm to Table

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Recently I have taken a position with two delightful establishments run by the most amazing people I have met in a long time. Utica Bread and The Tailor & The Cook. We take much pride in our service and quality of product. Both places use local NY State local farms for produce and all other products we use to make you your delicious foods!

Utica Bread is a brand new bakery with such delicious treats for a quick on the go, healthy and local meal. We do have a case of pastries to die for that aren’t healthy per say but a treat once in a while is never a bad thing. The bakery uses no preservatives and there is always a wonderful happy face there to greet you and inform you of all the lovely products we offer. From cheeses, breads, pastries and deli salads, you will never walk away without a smile on your face. It’s a lovely place in Baggs Square, Utica. We want you to stop by and support the local community!!

UB EarlyUB Later The Tailor & The Cook has just been rated one of the top 100 restaurants in America. THAT IS AMAZING. I am so proud to be apart of all of this we some of the most talented and beautiful people I have been around in a while. The menu is to die for and changes based on availability of products and the season. The servers are all so wonderful and smiling all of the time. You will enter and leave with a smile on your face. As I learn more and more, so will you!

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Rosé {R&R&R}

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With the school year during intercession, and just working full time, I have been really on a R&R kick. There are a few things this break that have gotten me to this very calm, slightly reclusive, and health fanatic state. Also the time to be able to post my thoughts. Hopefully this semester will keep this track. I feel strong and better then ever, sometimes you really do just need a break from the chaos of it all.

~Ros̩ РI can honestly say that I have drank at least twenty bottles of Ros̩. All different flavors, it is so amazing. Dry and bubbly, just the way I like it. My top three choices of this break were:\

  1. Old School Cinsault RoséOLD+SCHOOL+ROSE
  2. Broadbent Vinho Verde (As Always)
  3. Moët Chandon RoséRose-Imperial_fixed_1280x1096
  4. Mumm Napa Brut Rosé1_1522750_3

There is this new APP for both Android/iPhone platforms called *Delectable* which I have been using very frequently to track the wines that I drink. It is used a lot by Sommeliers and those who really know wine more so than casual wine drinkers but I very much so recommend all to start using it!

~Sauvignon Blanc

1. NYE was filled with much alcohol, and mostly Champagne & Sauvignon Blanc with two of my human beings from a hometown family. It was quite a messy situation, but we all made it out alive and standing…. I think. Anyway, the Wine was from Ninety Cellars, and has a delightful, crisp taste that is to die for.

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~Gin & Lemon Whiskey Cocktails

I had many of these cocktails at one of my favorite bars downtown Rochester called Ox & Stone(http://www.oxandstone.com/). Great bartenders, great cocktails and a old timey feel with dim lights. Very nice for an evening of brooding. 😉

This weekend I will be traveling the East Coast to visit some dear friends and I will be loving the life for sure. I will be excited to document yet another trip of good food, good alcohol, and of course my best friends. As my relaxation continues, I must get back to work so as to finish all my paperwork before I depart tomorrow.

Boston, here I come!

-Cheers Bitches!

SPICY SPICY SPICY

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There are a lot of benefits to eating spicy foods. I myself love spicy everything, perhaps even carry around Hot Sauce packets in my school bag in case of a low HEAT emergency. All International Food is my favorite. Some of the best food is the little random markets and diners that you find in the middle of cities, ‘hidden gems’ you could say.

This is the chemistry behind spice and its ‘capsicum’ levels and how as you approach 100% capsaicin, how the heat becomes a poison:

Capsaicin is present in large quantities in the placental tissue (seed location), the internal membranes and, to a lesser extent, the other fleshy parts of the fruits of plants in the genus Capsicum. The seeds themselves do not produce any capsaicin, although the highest concentration of capsaicin can be found in the white pith of the inner wall, where the seeds are attached.

CAPSAICIN

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The burning sensation caused by capsaicin when it comes in contact with mucous membranes is commonly used in food products to give them added spice (piquancy). In high concentrations, capsaicin will also cause a burning effect on other sensitive areas of skin. The degree of heat found within a food is often measured on the Scoville scale.

Bell peppers are structured so that they eliminate capsaicin, hence why they do not have any spice.

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Certain wines use ‘capsicum’ to add flavor and certain heats to wines. It gives certain wines that peppery taste. Look on the descriptions of the bottles or ask a sales associate!

Here are a few of my favorite recipes:

Peppers: ALL PEPPERS – There are so many amazing peppers to cook with out there. 

Indian Food/Curry: Indian Green Bell Pepper And Chicken Curry

https://en.cookpad.com/recipe/1100519

Cumin: Southwestern Roasted Cauliflower Recipe with Cumin & Paprika

http://www.cookincanuck.com/2013/10/southwestern-roasted-cauliflower-recipe-with-cumin-paprika/

Mexican/Spanish Heat: Grilled Mexican Corn Salad

http://www.myrecipes.com/recipe/grilled-mexican-corn-salad-50400000135558/

Stuffed Peppers: Spicy Quinoa Poblano Stuffed Peppers

http://www.colleens-kitchen.com/2013/06/spicy-quinoa-stuffed-poblano-peppers.html

Everyone should start adding spice to everything in their life. Give all your food a little kick. It boosts your metabolism and makes everything taste so much better. Sriracha is my personal favorite hot sauce. It’s got a very complex flavor that goes well with many things (eggs, sandwiches, asian spiced foods).

SPICE up your life my people. 😉

Blueberries

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I love blueberries TOO much. I have been on the biggest blueberry kick for the past few months and I cannot stop.

Blueberry Kefir, Tea, Homemade Jam from a Farm Fresh Amish Bakery, Smoothies, Body Scrubs made from all Natural Ingredients (Philadelphia Find on Market Street), and Chilled White Organic Blueberry Tea made by INKO’s brand.

There are so many reasons why people should eat blueberries.

1. The high antioxidant content. You receive plenty of high Vitamins that help to boost your Immunes System. These antioxidants neutralize free radicals in your body that help to prevent aging and sickness.

2. NATURAL ANTI-DEPRESSANTS

3. Helps to reduce belly fat, providing for healthier digestion.

My newest feat was making blueberry vinaigrette. Paired it with a Kale salad (my other favorite super food right now), which you can see in this recipe. It was so delicious. A fresh fruit salad with Kale. What could be better.

http://iowagirleats.com/2014/07/16/roasted-kale-summer-salad-blueberry-balsamic-vinaigrette/

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I cannot wait to go to the Rochester Farmer’s Market on Saturday morning because I will have all of the fresh vegetables I will ever need. The best foods can be found at that market. I will have to document my way through the DELICIOUS foods of the Rochester South Wedge Farmer’s Market.

Aloe

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There is this new product that I have found that is so good for you digestion, regulating, hydration, and I even know a girl with Hyperthyroidism that takes it and says has improved her quality of life. ALOE WATER. They have a lot of aloe waters and gels in many places, always in Natural Food stores that I tend to frequent. It is so good for you. Any extra details and specifics can obviously be explained by them chemical composition of the allow plant aiding your system. Here are the reason why I drink it:

1. Improves ALL Digestion

2. Assists in Losing Weight

3. Speeds up Metabolism

4. Supports and Aids Immune System

5. Toxin Remover

Aloe-Exposed

Here is a link to my favorite product below. There are all different kinds of flavors and products. Even the coconut and aloe product is amazing. It’s like double the health in a drink.

http://alodrink.com/products/exposed/

In the midst of moving and such, there has been little sleep, little time, and a lot of stress. I have so much to blog about! Many new posts will be coming. But as I am trying to avoid the sickness I feel I am about to get, I will go drink my aloe water. Cheers my friends!

Good Morning!

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Monday. It’s always the worst coming out of a weekend and realizing that you cannot sleep in, you cannot smoke another bowl in the morning, you cannot have the breakfast cocktail you so desire. I allow myself to have Sunday Fatday for my cravings and fixes so I usual wake up to a still full tummy which is never a good feeling. It is also a good reminder of how you feel when you eat slightly unhealthily and how the rest of the week you should stick to your strict food and exercise schedules.

Monday is also the day I regain my strength. Get back into the mindset I need to be in to complete the week, get a step closer to my ultimate goals. My Monday morning kick-starters are usually a Cosmic Cranberry Kombucha and definitely lots of coffee with some sort of flavoring. Remember, you can only be powerful if you keep up your level of success and intensity that is being powerful. I just love the word…. POWERFUL.

Kombucha is one of my most essential healthy items. It has so many benefits for you, and really helps your digestion. There are many types of Kombucha but GTs is most definitely my recommended product. SO GOOD.

http://www.synergydrinks.com

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This week is EXTREMELY exciting to me because I get to go up to NY and move into my new apartment!It’s always to fun to have a new place. Especially when you live with your best friends!

So as this is a short week for me, this is a good week because I can live a little extravagant and careless for a few days which is definitely something that I need. A TRUE VACATION is what I need to take, but that never just seems to be on my table of decision making. For all of you with the Monday blues, remember, put on some extra lipstick and put your powerful face on and prove to yourself all the things you can do. Remember to love yourself and to never be ORDINARY.

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Fresh Food and Justified Laziness

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Now I know that I say that I am living breathing proof that you can be a successful and powerful person while giving into your devilish side too, but there are some days, weekends, or even weeks that you need to just give it all up. This weekend was certainly that for me. After working so much, such ridiculous hours and all the crazy expectations the past few weeks, I haven’t had a moment to relax. Not one. I took this weekend to do nothing. I couldn’t even write a new post!! I used to feel so weird if I wasn’t being productive or partying my life away on a weekend but now? I use it for rest and relaxation that I never seem to achieve.

Besides sleeping for most of the weekend… (when I say sleeping, I mean knocked out for most of the day and night), I use weekends that I am home and being lazy good for grocery shopping, meal planning and binging on the fresh produce you can find at Farmer’s Markets.

Especially making fresh fruit, veggie and protein salads for the summer that you can take out and snack on at anytime. Below are two salads that I frequently make and use as leafy green salad toppers. Kale, romaine, mesclun, and baby spinach are all different greens filled with fiber, nutrients and a lot of flavor.


Summer Corn Salad – Corn, red onions, peppers, parsley, cilantro, garlic, onion powder, sriracha, butter.

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Cucumber Dill Salad – Cucumber, red onion, garbanzo beans, dill, greek yogurt, garlic cloves, onion powder, celery salt.

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I have MANY recipes for fresh salads if anyone finds them to be of there liking with specific ingredient amounts and such. I was trained in the kitchen and have a spectacular eye for culinary expertise! I will be starting to post the best recipes I can come up with to keep better track of the things that I love! It will also go along with my challenge for the week. Eat fresh everyone! 🙂